3 cups flour
1/4 cup sugar
1 tbsp. Plus 2-1/4 tsp. baking powder
3/4 tsp. salt
3/4 cup shortening
1 egg
3/4 cup milk
Combine first 4 ingredients. Cut in shortening with pastry blender. Combine egg and milk. Add to flour mixture, stirring until moistened. Knead 8 to 10 times. Pat into a 9" round greased pan. Bake at 450 degress for 15-20 minutes. Remove from oven and pour a little melted butter over cake.
BLUEBERRY PICKING Closed Monday Picking Tuesday - Saturday 8am-12 PICKING HOTLINE 410-398-9150 Picking and COVID-19 Instructions All visitors ages 6 and older must wear
Dear Friends, It will be blueberry season soon! We anticipate opening in mid-June. We will be making adjustments to adhere to any required restrictions to insure your safety. We hope
Dear Loyal Customers, After 43 years of fruit production Phil and Ruth Ann Johnson have decided to retire. Phil has actually been farming for over 65 years. He began growing black rasp
