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Black Raspberry Cobbler

Black  Raspberry Cobbler

Ingredients:

  • 1/2 cup melted butter
  • 3/4 c. milk
  • 1 1/2 c. sugar
  • 1 c. flour
  • 1 1/2 tsp. baking powder
  • 2 c. black raspberries

Directions:

  1. Pour the melted butter in the bottom of a 7"x11" baking dish.  Mix together the milk, 1 cup sugar, flour and baking powder.  Pour the mixture over the butter.  Do Not Stir.
  2. Pour the berries over the batter and butter.  Do Not Stir.
  3. Sprinkle the remaining sugar over the berries.  Do Not Stir.

Bake the cobler at 350 degrees for 30 to 40 minutes, or until the crust is browned and set.

Picking InfoJuly 7th, 2020

BLUEBERRY PICKING    Picking Wednesday - Saturday  8am-12 and Thursday EVENING  5-7pm  PICKING HOTLINE   410-398-9150  Picking and COVID-19 Instructions All visitor

Walnut Springs Farm Update April 29th, 2020

Dear Friends, It will be blueberry season soon!  We anticipate opening in mid-June.  We will be making adjustments to adhere to any required restrictions to insure your safety.  We hope

A Special Message from Phil and Ruth Ann JohnsonMay 30th, 2019

Dear Loyal Customers, After 43 years of fruit production Phil and Ruth Ann Johnson have decided to retire. Phil has actually been farming for over 65 years.  He began growing black rasp

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