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Berries and Greens Salad

--North American Raspberry and Blackberry Association

8 cups torn mixed greens
3 cups raspberries, halved strawberries, blueberries, sliced peaches, nectarins or plums
2/3 cup raspberries or straberries
1 Tbs honey
1/2 cup plain yogurt
1 Tbs white wine vinegar
Toasted sliced almonds (optional)

gently toss greens with 3 cups desired berries or fruit in salad bowl. For dressing, place the 2/3 cups berries in a blender container or food processor bowl with the honey; blend or process until smooth. Combine blended berries, yogurt, and vinegar. Drizzle over greens and fruit; toss. Sprinkle each serving with nuts, if desired.

(serves 6)

Picking InfoJuly 28th, 2018

Picking Schedule Pick Your Own is closed until 2019 Please check back starting in May 2019 for updates    Estimated Picking Dates   Strawberries- Late May  Rhubarb- Late May Sweet

Photo(s) added: , Another New PhotoJune 7th, 2017

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Photo(s) added: July 2nd, 2015

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